Letters from The Wine Farm

We’re very excited to finally be able to welcome you back to our place with our new, COVID-safe cellar door experience. We’re now taking bookings for a seat at our new vineyard bar where Neil and I will pour our wines to small groups of interested folk and tell you all about how we farm them.

This won’t be the sort of tasting where we sniff and swirl and whisper meaningfully about weeping violets and under-ripe hedgehogs. We want to take the opportunity of having you on our farm, drinking our wine as you overlook the vines that produced it, to share with you some of the things that matter to us most. Like plants and soil and microbes and how growing delicious things and doing our bit to regenerate our land go hand in hand. About biodynamic farming and why we reckon it’s the most elegant farming system around. And about how, as consumers, we all have a crucial role to play in supporting those farmers who are making the best decisions for their customers and our planet.