Cellar door open days

Once a month, and more regularly during our region’s busy little summer season, we invite you to visit us on the farm.

Find a date that suits below and book yourself a spot at our vineyard bar where we’ll pour a changing selection of our wines to small groups of interested folk and tell you all about how we farm them.

We want to make the most of having you here, drinking our wines as you overlook the biodynamic vines that produced them, to share with you some of the things that matter to us most. Like plants and soils and microbes and how growing delicious things and doing our bit to regenerate our land go hand in hand. About how, as consumers, we all have a crucial role to play in supporting those farmers who are making the best decisions for their customers and our planet.

We want you to walk away from our cellar door inspired, hopeful and richer from the experience, with the confidence to ask the hard questions. Perhaps with a bottle or two to share with friends while you inspire them to start asking questions too.

Wet weather – we have plenty of space undercover and inside if the weather is iffy.

Food – we do not have a restaurant here however we offer a humble plate of cheese and home made crackers to snack on while you’re tasting.  

Take-away sales are available from 12pm-4.30pm on open days and other times by appointment.