Dear wine friends

May 24, 2018

We’ve just started a conversation with people who value the same sort of wine as us – wine that is pure; wine that shows place not process – and are interested in how it’s achieved.

If you’d like to hear more about the wine we make and how we make it, as well as getting first dibs on new wines at subscriber prices, subscribe below to our brand new weekly-ish updates.

We’ll talk about things like soil health, the importance of picking dates, whether wood is just for building houses and our thoughts on ‘natural wine’, carbonic maceration and other winemaking trends.

Every now and then we’ll offer up a new wine to try with information about how it came to be. And the first wine from our 2017 vintage is very nearly ready to release so watch this space…

Cheers,
Anna and Neil